155,00 PLN
Lots of dark and purple fruits like berries, as well as dark chocolate, coffee beans and warm spices emanate from this warm-feeling, powerful and full-bodied wine with a long finish and strong structure. 1/3 of the wine fermented and aged for 9 mo on yeast in French barrels. For venison, lamb, steaks,
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Lots of dark and purple fruits like berries, as well as dark chocolate, coffee beans and warm spices emanate from this warm-feeling, powerful and full-bodied wine with a long finish and strong structure. 1/3 of the wine fermented and aged for 9 mo on yeast in French barrels. For venison, lamb, steaks,
| Producer | |
|---|---|
| Style | |
| Color | |
| Grape variety | |
| Country | |
| Region | |
| Alcohol Percentage | |
| Serve at temperature | |
| What to combine with | |
| Capacity |
